Kinky Korean - Holy basil
Kinky Korean - Holy basil - Stir fry sauce
Ingredients
Basil, onion powder, garlic, salt sugar, malt vinegar, tamarind extract, water, wheat, soy sauce, dehydrated mushroom, yeast extract, celery & chive.
Very Mild Spicy
High Quality Ingredients I No Artificial Colour I Store in fridge I Shake well before use
Per serving : 50g
Bottle size : 220g
Chef Notes
- Best Dish : Stir-fry with Chicken/Vegetables
- Personal Favourite : Ramen Soup (Base of the broth)
- No need to add salt or any other seasoning
For Recipes
@masterchow.in
