Sticky Rice (Organic)
The highest quality of sticky rice sourced from the local farms of Meghalaya.
Packet size : 300gm , 5-6 sevings
How to Use: Soak the rice for 30 minutes. Use same water in cooker. Submerge rice in cooker water and boil for 20 mins.
Sourced from small scale farmers
Best Dishes to make
- Fried Rice in Kolkata King - Schezwan sauce
- Stir fry vegetables in Kinky Korean served with sticky rice