Thai Basil (Low cal) (Stir Fry Sauce) - All in One (220G)

Skip to product information
1 of 4

Thai Basil (Low cal) (Stir Fry Sauce) - All in One (220G)

Thai Basil (Low cal) (Stir Fry Sauce) - All in One

A popular Asian flavour, our Thai Low Cal Basil is an aromatic myriad of holy basil, garlic and tamarind. Mild on spice but deep on flavour, this versatile stir-fry sauce is easy to cook and lends a powerful, peppery and savoury flavour to your Asian meals. What's better? It has only 40kcal per serve! Freshly Crafted | No Added MSG | Vegetarian Disclaimer: Thai basil AKA Kinky Korean
Taste Notes: Rich Umami, Savoury, aromatic (basil)
Spice Level:
Net Weight: 220g
Regular price Sale price Rs. 240
Sale Sold out
Tax included. Shipping calculated at checkout.
Free shipping for orders over ₹500

Payment Methods

Visa Mastercard Google Pay RuPay

Ingredients:

Basil

Basil

Onion Powder

Onion Powder

Garlic

Garlic

depth

NUTRITION INFO

Holy Basil, Garlic and Tamarind

WHAT’S INSIDE THIS BUNDLE

View full details

THE ONLY SAUCE YOU NEED

Just one bottle replaces:

  • Soy sauce
  • Chilli oil
  • Garlic paste
  • Seasoning mix

PANTRY TO PLATE IN 15 MINUTES

STEP 1

Prep basics

STEP 2

Add sauce

STEP 3

Toss & eat

RECIPE TUTORIAL HEADER HERE

FAQs

MasterChow sauces are our original recipes made in-house, the idea behind these were to make Pan Asian cooking easy at home – These sauces are packed with flavours and don’t require you to add any other ingredient (not even salt!). The sauces by themselves are the only ingredient you need.

None of our products contain MSG.

All our sauces are vegetarian and vegan (NO-GMO), the Fireball Sauce and the Rice Flat Noodles are gluten free.

The shelf life of the All-in-one Sauces is 3 months. We recommend you refrigerate to make them last longer. The noodles have a shelf life of 6 months and do not require refrigeration.

We use glass bottles for a reason, we want the packaging to be sustainable and recyclable – one of our core values is to create sustainable products and packaging; and we are constantly working on improving our packaging (GO GREEN!).