Korean Black Bean Dip (200G)

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Korean Black Bean Dip (200G)

Korean Black Bean Dip

Slow cooked for over 8 hours, our  Korean Black Bean dip is made with fresh tomatoes, black beans and our in-house chilli oil to give you a unique, umami flavor with a kick of spice! An extremely versatile dipping sauce, it goes well with all kinds of food. Try it to believe it - we bet you'll come back for more! Natural | Freshly Crafted | No MSG | Vegetarian  
Taste Notes: Spicy, Sweet, Deep Umami, Savoury
Spice Level:
Net Weight: 200g
Rs. 275
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Ingredients:

Tomato

Tomato

Garlic

Garlic

depth

Black Bean

Black Bean

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FAQs

MasterChow sauces are our original recipes made in-house, the idea behind these were to make Pan Asian cooking easy at home – These sauces are packed with flavours and don’t require you to add any other ingredient (not even salt!). The sauces by themselves are the only ingredient you need.

None of our products contain MSG.

All our sauces are vegetarian and vegan (NO-GMO), the Fireball Sauce and the Rice Flat Noodles are gluten free.

The shelf life of the All-in-one Sauces is 3 months. We recommend you refrigerate to make them last longer. The noodles have a shelf life of 6 months and do not require refrigeration.

We use glass bottles for a reason, we want the packaging to be sustainable and recyclable – one of our core values is to create sustainable products and packaging; and we are constantly working on improving our packaging (GO GREEN!).